PRIM

● Amuse

● Appetizer

You can choose one item from the following:

・Marinated octopus and spring vegetables with yellow yuzu

・Oysters and homemade mozzarella with wasabi and seaweed sauce

・Seasonal salad delivered directly from Ebihara Farm with Parmesan cheese

・Assorted charcuterie (prosciutto, salami, mortadella, liver mousse, pate)

・Specialty: Eel and foie gras terrine (+500 yen)

●Main dish

You can choose one item from the following:

・"Miyagawa Shokutori Chicken Eggs" Freshly Slaughtered Chicken Fillet Grill

・Kirishima Olive Pork Shoulder Loin Roast

・Herb roasted lamb

・Boar Tagliata from Hunter "Ebe-chan"

・Today's fresh fish medium rare

・Roast Ezo deer loin from Chihiro Matsuo (+1000)

All main courses come with plenty of vegetables

●Baguette

● Dessert

●Cafe

※ The menu is an example.Please choose from the menu on the day as it changes daily.